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| 营养学报 | | Acta Nutrimenta Sinica | | 主办： 军事医学科学院卫生学环境医学研究所;中国营养学会 | | 周期： 双月 | | 出版地：天津市 | | 语种： 中文 | | 开本： 大16开 |
ISSN 0512-7955 | | CN 12-1074/R | | 邮发代号 6-22 | | 创刊年：1956 | | 中国期刊方阵来源刊 | | 中国期刊网来源刊 | | 2004版核心期刊 | |
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| 2005年05期 |
| 目 录 |
 | 食品营养标签的实施——对营养学理论和应用的挑战
THE IMPLEMENTATION OF NUTRITION LABELING OF FOODS——THE CHALLENGE TO NUTRITION THEORY AND PRACTICE | | 杨月欣 | | 中国居民膳食能量、蛋白质、脂肪的来源构成及变化
THE STATUS AND TREND FOR DIETARY PATTERN OF ENERGY, PROTEIN AND FAT IN CHINESE RESIDENTS | | 何宇纳,翟凤英,王志宏,王惠君,胡以松,杨晓光 | | 中国居民饮酒行为现况
THE DRINKING PRACTICE OF PEOPLE IN CHINA | | 马冠生,朱丹红,胡小琪,栾德春,孔灵芝,杨晓光 | | 食物中的抗性淀粉含量及烹调加工的影响
THE CONTENTS OF RESISTANT STARCH IN FOODS AND EFFECT OF VARIOUS PROCESSING FASHIONS | | 石劢,李辉,李慧,徐贵发 | | 中国优秀运动员的营养状况
THE NUTRITIONAL STATUS OF CHINESE ELITE ATHLETES | | 常翠青,陈志民,刘晓鹏,谢岚,陈吉棣 | | 抗氧化剂对2型糖尿病人C-反应蛋白和IL-6表达的影响
EFFECTS OF COMBINED ANTIOXIDANTS ON THE EXPRESSION OF CRP AND IL-6 IN TYPE 2 DIABETIC PATIENTS | | 郭松超,朱翠凤,曾志励,吴清香,罗佐杰 | | 血清瘦素及脂类水平与乳腺癌的相关性研究
STUDY ON THE CORRELATION BETWEEN SERUM LEPTIN AND LIPIDS LEVELS AND BREAST CANCER | | 韩存芝,杜丽莉,刘秀英,荆洁线,赵先文,田保国 | | 丹参肠内营养防护兔多脏器损伤的研究
STUDY ON THE PROTECTIVE EFFECT OF ENTERAL NUTRITION WITH SALVIA MILTIORRHIZA AGAINST MULTIPLE ORGANS INJURIES IN RABBITS | | 窦若兰,徐杰,蒋与刚,孙志慧,庞伟,夏欣华 | | 核黄素缺乏大鼠血浆与红细胞核黄素及衍生物浓度的变化
THE DYNAMIC CHANGES OF PLASMA AND ERYTHROCYTE RIBOFLAVIN AND ITS DERIVATIVES CONCENTRATIONS IN RIBOFLAVIN DEFICIENT RATS | | 徐琪寿,韦京豫,杨继军,杨建云,李永辉,徐静 | | 叶酸和维生素B_(12)联合抗酒精发育毒性的实验研究
STUDY OF THE COMBINED PREVENTIVE EFFECT OF FOLIC ACID AND VITAMIN B_(12) ON THE DEVELOPMENTAL TOXICITY OF ALCOHOL | | 唐云安,许雅君,王秀娟,余增丽,沈小毅,李勇 | | 亚硒酸钠对幽门螺杆菌所致小鼠胃黏膜组织损伤的免疫保护作用
THE IMMUNOLOGIC PROTECTION OF SELENIUM ON GASTRIC MUCOSAL LESIONS OF MICE INFECTED BY HELICOBACTER PYLORI | | 邵世和,刘继斌,段秀杰,王华 | | 赤豆荚果总黄酮提取物对原代培养大鼠肝细胞氧化损伤的保护作用
THE PROTECTIVE EFFECTS OF TOTAL FLAVONOID EXTRACT OF PHASEOLUS ANGULARIS WIGHT 0N 0XIDATlVE DAMAGES OF RAT PRlMARY HEPATOCYTES IN VITRO | | 李波,赵青威,Nadine Weber,楼宜嘉,Peter Proksch | | 益生菌和酸奶对乳糖不耐受者的作用研究
EFFECTS OF PROBIOTICS AND YOGHURT ON LACTOSE INTOLERANCE | | 钟燕,黄承钰,阴文娅,何涛,Vonk RJ | | 水溶性大豆异黄酮对破骨细胞分化和功能的影响
EFFECTS OF WATER-SOLUBLE SOYBEAN ISOFLAVONES ON DIFFERENTIATION AND FUNCTION OF OSTEOCLASTS | | 李湘辉,张金超,张雅鸥,刘长振,隋森芳,杨梦甦 | | 缺氧条件下大豆异黄酮对胃癌细胞增殖和缺氧诱导因子-1α表达的影响
EFFECT OF SOYBEAN ISOFLAVONE ON PROLIFERATION AND EXPRESSION OF HIF-1α IN GASTRIC CANCER CELL SGC-7901 DURING HYPOXIA | | 张俊文,王丕龙 | | 新疆天然植物黑加仑对食管癌细胞增殖、凋亡的影响
EFFECT OF BLACK CURRANT ON PROLIFERATION AND APOPTOSIS OF HUMAN ESOPHAGEAL CANCER CELL LINE IN VITRO | | 卢晓梅,张亚楼,张琰,肖辉,张月明,温浩 | | 萝卜硫烷对乳腺癌细胞增殖、细胞周期、细胞凋亡的影响及作用机制研究
EFFECT OF SULFORAPHANE ON PROLIFERATION, CELL CYCLE AND APOPTOSIS OF BREAST CANCER CELL LINES AND ITS MECHANISM | | 曹树稳,余燕影,邓泽元 | | 鲢鱼蛋白酶解肽分子组成及其降血脂作用的初步研究
THE PRELIMINARY STUDY ON THE MOLECULAR COMPOSITION OF ENZYMATIC HYDROLYSIS PEPTIDE OF SILVER CARP AND ITS HYPOLIPIDEMIC EFFECT | | 朱碧英,毛秀珍 | | N-甲基-D-天冬氨酸对神经细胞内游离钙水平的影响
EFFECTS OF N-METHYL-D-ASPARTATE ON INTRACELLULAR FREE CALCIUM ION CONCENTRATION IN NEURONS | | 冯杰,李奎,刘欣,许梓荣 | | 葡多酚对高脂膳大鼠血浆α颗粒膜蛋白140和血栓素B_2的影响
EFFECT OF GRAPE PROCYANIDIN ON PLASMA GMP140 AND TXB_2 IN RATS FED WITH HIGH FAT DIET | | 杜惠琴,钟进义 | | 老年人维生素K营养状况调查
Survey on Vitamin K Status of Aged People | | 周波,王晓红,郭连营,阚志英,YANLi-ya,Ann Prentice | | 红曲米提取物的抗疲劳作用动物实验
Animal Test on Anti-Fatigue Function of Red Kojic Extract in Mice | | 陈运中,张声华,陈春燕 | | 番茄红素对四氯化碳肝肾损伤的保护作用
Protection of Lycopene on Acute Damage of Liver and Kidney Induced by Carbon Tetrachloride in Rats | | 潘洪志,万丽葵,胡万胜,张剑峰,那立欣 | | 五种野生花卉营养成分及其评价
The Nutrients Contents of Five Wild Flowers and Their Evaluation | | 许又凯,刘宏茂,刀祥生,肖春芬,吴兆录,蔡传涛 | | 青海祁连黄蘑菇营养成分分析
Analysis of the Nutrients Contents of Armillaria luteovirens(Fr.) in Qi Lian County Qing Hai Province | | 边世平 | | 会讯 | | | | 消息 | | |
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