|
|
 |
| 营养学报 | | Acta Nutrimenta Sinica | | 主办： 军事医学科学院卫生学环境医学研究所;中国营养学会 | | 周期： 双月 | | 出版地：天津市 | | 语种： 中文 | | 开本： 大16开 |
ISSN 0512-7955 | | CN 12-1074/R | | 邮发代号 6-22 | | 创刊年：1956 | | 中国期刊方阵来源刊 | | 中国期刊网来源刊 | | 2004版核心期刊 | |
|
 |
 |
同类杂志推荐 |
|
 |
|
 |
|
 |
| 1986年04期 |
| 目 录 |
 | 大力加强营养科普宣传工作 | | 余永龙 | | 断奶期婴幼儿膳食与生长发育的关系
THE RELATIONSHIP BETWEEN THE DIET AND THE GROWTH OF INFANTS DURING THE WEANING PERIOD (6-18 MONTHS) | | 常莹,刘冬生,白纪国,王文广,戴建华,殷太安,李丽祥,阎怀成,陈学存,刘兰香,吕文淑,卢秀英,贾桂兰,刘志敏,屈淑云 | | 中国营养学会第三次常务理事会和全体理事会在西安举行 | | | | 孕妇营养状况与胎儿生长发育关系的探讨——Ⅱ.孕期母血中某些生化指标的改变与脐血中相应指标以及某些膳食因素的关系
AN EXPLORATION OF THE RELATIONSHIP BETWEEN MATERNAL NUTRITIONAL STATUS AND THE FETAL DEVELOPMENT II. THE VARIATION OF MATERNAL SERUM NUTRIENTS LEVELS AND ITS RELATION TO CORD BLOOD AND FOOD INTAKE | | 黄思齐,庞文贞,韩劼,辛玉英 | | 特殊营养专业会议在西安召开 | | | | 硒掺入缺硒大鼠血小板、肝及血浆的动力学研究
KINETICS OF SELENIUM UPTAKE INTO PLATELETS, LIVER AND PLASMA OF SELENIUM-DEFICIENT RATS | | 陈孝曙,薛安娜,O.A.Levander | | 心脏病患者血清铜、锌、锰、铬、硒含量测定的临床意义
CLINICAL SIGNIFICANCE OF SERUM ZINC, COPPER,MANGANESE, CHROMIUM AND SELENIUM INHEART DISEASES | | 李春盛,南柏松 | | 大蒜阻断亚硝胺合成机理的研究
THE MECHANISM OF BLOCKING EFFECT OF GARLIC ON THE FORMATION OF NITROSAMINES | | 刘近周,林希蕴,吴孔叨,彭恕生 | | 急性放射损伤时氮代谢研究
STUDIES ON NiTROCGEN METABOLISM DURING ACUTE RADIATION DAMAGE | | 方允中,胡斌,赖业馥,王佩纲,张中兴 | | 小学生课间餐中补充赖氨酸对发育影响的初步探讨
THE EFFECT OF AN ADDITIONAL MEAL SUPPLEMENTED WITH LYSINE DURING THE BREAK ON THE PHYSICAL DEVELOPMENT OF PRIMARY SCHOOL PUPILS | | 姚谷士,杨军,姚兴家,于萍 | | 水位移估测人体脂肪含量方法的改进及其应用
ESTIMATION OF TOTAL HUMAN BODY FAT BY MODIFIED WATER DISPLACEMENT METHOD AND ITS APPLICATION | | 仰庆惠,司心章,贾司光 | | 乌鲁木齐市健康成年男子血清中铜、锌、钾、钠、钙、镁含量
SERUM K, Na Ca, Mg, Zn, AND Cu CONTENTS IN MALE ADULTS IN URUMCHI | | 杜希牧,路西春 | | 母乳和牛奶中铜、铁、锌、锰、铬含量的比较
COMPARISON OF THE CONTENTS OF COPPER, IRON, ZINC, MANGANESE AND CHRONIUM BETWEEN HUMAN MILK AND COW＇S MILK | | 廖端平,管惠英,王桂珍,蔡若冰,李金芳 | | 乳制品中核黄素荧快速荧光测定法
RAPID FLUOROMETRIC DETERMINATION OF RIBOFLAVIN IN DAIRY PRODUCTS | | 赵人,魏国勤 | | 无腺体棉籽仁的营养价值—棉籽仁营养成分、棉酚含量、氨基酸利用率
A Study on the Nutritional Value of Glandless Cottonseed Kernels--Chemical Composition and Amino Acid Bioavailability | | 高振川,李建凡,姜云侠,刘金旭 | | 苏州地区100种食物的氨基酸分析
Analysis of Amino Acid Contents of 100 Kinds of Foods in Suzhou District | | 刘兴亚,蓝旅滨,丁秋月,吴昀 | | 营养学报第8卷总目录
Contents of Volume 8 | | | | 营养学报第8卷主题索引 | | |
 |
往期检索 |
 |
共128期 |
|