| | | | | 试述清代大黄制夷观念的发展演变 | | | 林日杖 | | | 本文叙述了大黄制夷观念的来龙去脉,揭示了不同时期大黄制夷观念之间的联系与区别。本文认为,在乾隆五十一——乾隆五十七年关闭中俄恰克图互市中,清朝所采取的种种查禁大黄的措施,推动了大黄制夷观念的发展演化。大黄制夷观念出现了多种演进模式,到鸦片战争时期盛极一时。盛极而衰。随着道光九年至十年茶黄制夷(浩罕)的失败,大黄制夷观念受到了极大的动摇。鸦片战争时期茶黄制夷(英)的失败促成了大黄制夷观念全面袁微。五口通商时期,大黄制夷观念仍不时沉渣泛起;咸丰七年,终成绝响。此后,大黄仍是重要的药材及出口商品。并在文化的意义上屡为清人提及。
【作者单位】：福建师范大学学报编辑部 福建
【关键词】：清代;大黄;茶叶;制夷
【分类号】：K249;
【DOI】：cnki:ISSN:1000-5285.0.2005-05-021
【正文快照】：
大黄,从古至今都是我国的常用中药药材。清代前 期,大黄成为向海外出口的主要商品之一,而且长期作 为天生的控驭外夷利器为当局频频使用。已有的研究多 注意到了鸦片战争时期流行一时的茶叶、大黄制夷论 调,并加以大力批判;然而.对这一论调的演变过程却 缺乏有深度的描述与分析。笔者以为,对于这一长期弥 漫于社会的陈腐观念,不应只是从批判角度来考察,也 许对过程的分析更能给人启发。大黄制“夷”比茶叶制 “夷”更为荒谬,也有其自身的特点。因此,以大黄为 分析对象,对清代大黄制“夷”论进行全面的研究,有 其特殊的意义。本文试图勾勒出… | | |  推荐 CAJ下载  PDF下载 | | | CAJViewer7.0阅读器支持所有CNKI文件格式，AdobeReader仅支持PDF格式 | | | | On the Evolution of the Idea of Controlling Barbarians by Rhubarb in Qing Dynasty | | | LIN Ri-zhang (Editorial Department of the Journal of Fujian Normal University;Fuzhou 350007;China) | | | This paper depicts the idea of controlling barbarian by rhubarb in Qing Dynasty from beginning to end, and exposes the relation and difference in its various periods. The measures controlling rhubarb, which adopted in the period of stopping Sino-Russia trade, that is, from 51th year to 57th year of Qianlong, promoted the evolution of the idea of controlling barbarians by rhubarb. The idea had various types in its evolution, and was prevailed during the period of Opium War. However, with the failure of controlling barbarians in the period of 9th year to 10th of Daoguang, the idea was in huge shake, and the defeat of controlling the barbarians (English) during the Opium War led to its the complete wane. In the period of five treaty ports, the idea was still sometimes talked of and finally ended in the 7th year of Xian-feng. Afterwards, rhubarb was still an important drug and export, and was talked of in the significance of culture in late Qing Dynasty.
【Keyword】：Qing Dynasty, rhubarb, tea, controlling barbarians |
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